8 Bachelor's degrees in Food Technology in Thailand

Mae Fah Luang's Agri-Food Logistics and Logistics and Supply Chain Management BS/BBA program at Mae Fah Luang University is designed to equip students with the essential knowledge and skills in postharvest technology and the intricacies of logistics and supply chain management.

The Food Science and Technology program at Chiang Mai University is aimed to build skilleg food scientists with self-motivation and globally oriented vision. 

Bachelor of Engineering Program in Industrial Engineering - Dairy and Beverage Engineering (DBE) from Mahidol University is the first program in Thailand exclusively designed to prepare students for emerging ASEAN and Global manufacturing markets.

Food Technology at Assumption University is essentially an interdisciplinary science that applies processing, chemistry, microbiology, engineering, and nutrition to develop new food products or to design new processes which are safer and more efficient to produce and improve safety and quality of the foods.

This Innovative Food Science and Technology programme from Mae Fah Luang focuses on developing academic and professional readiness for the graduates, to prepare them for work in the 21th century. 

The Bachelor of Science program in Agri-Food Logistics from Mae Fah Luang aims to produce graduates following the learning philosophy of “Learning by doing” who are competent in agricultural and food production technologies and logistics management.

The Food Science and Technology Technology program from Mahidol University involves the application of a variety of scientific disciplines to food manufacturing.

The Agro-Industrial Innovation and Technology program at Kasetsart University is an interdisciplinary program for future leaders in food and other agro-industries.