11 Bachelor's degrees in Food Science in Indiana, United States
Sustainable Food and Farming Systems
The Sustainable Food and Farming Systems Bachelor of Science at Purdue University is a full-time public programme. It focuses on organic agriculture, soil health, and resilient food systems. Students gain vital hands-on experience at the dedicated student farm, preparing for impactful careers in environmental sustainability.
Food Studies
Food Studies from Evergreen State College explores how and why food is never just food. Food embodies histories, cultures, landscapes, and literatures.
Food Justice
Food Justice from Evergreen State College is a holistic and structural view of the food system that treats real, nutritious, and culturally appropriate food as a human right and addresses structural barriers to that right.
Dietetics
The Dietetics programme at Indiana University Bloomington provides a comprehensive public study mode for students pursuing a bachelor degree. This curriculum focuses on nutrition and health sciences, preparing graduates for professional practice through rigorous academic training at a world-class university.
Hospitality and Tourism Management - Food and Beverage
This Hospitality and Tourism Management - Food and Beverage program from Purdue University Northwest combines a strong liberal arts education with a focus on management skills for restaurants, hotels, theme parks and other places we enjoy food and beverages.
Food Business Management
Food Business Management course from the Culinary Institute of America
Food and Agriculture
Through the Food and Agriculture course from Evergreen State College you’ll study food and agriculture science and policy, social justice, and cultural, literary, and media perspectives.
Food Science
The Food Science programme at Purdue University offers a comprehensive Bachelor of Science degree. This public study mode course focuses on transforming raw materials into safe, nutritious products. Students engage in hands-on learning at the West Lafayette campus, preparing for diverse roles across the global food industry.
Food Systems
The Food Systems programme from Evergreen State College describes not only the growing of food, but also the network of processers, distributers, and markets along with government policy that guides the flow.
Health and Wellness
Health and Wellness from Purdue University Global provides in-depth curriculum to prepare you for a career in this rewarding field.
Agribusiness - Food Marketing
The Agribusiness - Food Marketing programme at Purdue University is a public Bachelor of Science degree. This comprehensive course equips students with essential economic and commercial skills for the global food industry. It is delivered at the West Lafayette campus, providing a solid foundation for future business leaders.