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Food ScienceTrinidad and Tobago
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Special Programme
Foods and Foodservice Systems Management from The University of the West Indies is an offering within the Human Ecology Programme. It is specially designed for those interested in understanding resource management in the home, textiles and apparel construction, leadership and relationships, and human development and nutrition
The Food Science and Technology at University of Trinidad and Tobago was designed for persons interested in pursuing a career-oriented qualification featuring industry referenced knowledge and skills to allow them to successfully engage in food-processing entrepreneurial activities or enter the food and beverage manufacturing job market.
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