Food SciencePakistan

6 Bachelor's degrees in Food Science in Pakistan

University of Agriculture Faisalabad4,2(118)

Faisalabad, Pakistan Top 5% in Worldwide

Food Science and Technology

Food Science and Technology programme is offered by University of Agriculture Faisalabad.

B.Sc. Full-time On-campus

4 years$398/yr

University of Veterinary and Animal Science, Lahore4,2(33)

Lahore, Pakistan Top 7% in Worldwide

Food Science and Technology

The Food Science and Technology program at the University of Veterinary and Animal Science, Lahore studies a multi-disciplinary subject involving post-harvest food and application of various techniques to convert raw food into safe, nutritious and healthy food with improved shelf-life.

B.Sc. Full-time On-campus

4 years$281/yr

Government College University Faisalabad4,0(500)

Faisalabad, Pakistan Top 4% in Worldwide

Food Science and Technology

The vision of the Food Science and Technology program from Government College University Faisalabad, produce high caliber graduates in the field of Food Science, Nutrition & Home economics who will be well equipped through the training they receive, to support the rapid changes in food industries and sustain the industrial and economic development of Pakistan.

B.Sc. Full-time On-campus

4 years$118/yr

National University of Sciences and Technology4,3(283)

Islamabad, Pakistan Top 4% in Worldwide

Food Science and Technology

The BS Food Science and Technology program at the National University of Sciences and Technology (NUST) is a 4-year undergraduate degree that focuses on the science behind food production, safety, preservation, and quality control.

B.Sc. Full-time On-campus

4 years$5,400/yr

Government College University Faisalabad4,0(500)

Faisalabad, Pakistan Top 4% in Worldwide

Human Nutrition and Dietetics

The Human Nutrition and Dietetics program from Government College University Faisalabad will serve international, national, regional and local communities through discovery of the ways to make balance diet in effective cost for the community ensuring the good health of nation and preventing burden of disease through effective application of nutrition knowledge.

B.Sc. Full-time On-campus

4 years$164/yr

The University of Lahore4,1(148)

Lahore, Pakistan Top 5% in Worldwide

Food Sciences and Technology

Food Science is a multidisciplinary field that applies sciences such as chemistry and biology to the study of food. The Food Sciences and Technology program of The University of Lahore provides a comprehensive understanding of raw materials , their interactions, and the profound implications of food science on human health and disease .

B.Sc. Full-time On-campus

4 years$818/yr

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