8 Bachelor's degrees in Nutrition & Dietetics in Tennessee, United States

Dietetics
With a degree in Dietetics offered at University of Memphis, you will be equipped with the knowledge and skills needed to make a meaningful impact on the nutritional health of communities worldwide.

Nutrition
Nutrition from East Tennessee State University mission, goals, and measurable outcomes are focused on preparing students for careers in nutrition and in meeting the healthcare needs of the region and the state by providing a cohesive, up-to-date, and comprehensive program in nutrition.
Dietetics
The Dietetics program offered by the Lipscomb University provide you with a high quality undergraduate educational experience in a Christian environment known to prepare graduates for acceptance into internships and/or careers in dietetics.
Nutrition and Food Sciences
Everyone must eat, but does everyone know the most cost-effective, tasty and healthy way to do so? The Nutrition and Food Sciences major at Middle Tennessee State University is designed to train students to apply the science of human nutrition and the art and skills of food preparation to improve health of their clients.
Nutrition and Food Sciences (Dietetics)
The Nutrition and Food Sciences (Dietetics) at Middle Tennessee State University (aka Didactic Program in Dietetics or DPD) has been preparing graduates to become competitive registered dietitians/registered dietitian nutritionists (RD/RDNs) for more than 50 years.
Foods and Nutrition
Carson-Newman University - Foods and Nutrition majors study the role of foods and their nutritional components in promoting health and wellness for life.
Nutrition
If you choose to study Nutrition with us at the University of Tennessee Knoxville, we will prepare you for a range of career choices that build upon the indisputable connection between diet and health. At the same time, we will provide you with a foundation that you can use to guide your own dietary choices throughout your life.
Human Ecology - Nutrition and Dietetics
Human Ecology - Nutrition and Dietetics from Tennessee Tech University is the accredited dietetic curriculum which prepares students to be eligible to enter a dietetic internship program: part of the process to becoming a Registered Dietitian/Nutritionist (RDN).