Food TechnologyChina

2 Bachelor's degrees in Food Technology in China

Jiangsu University4,0(25)

Zhenjiang, China Top 4% in Worldwide

Food Science and Engineering

The objective of the Food Science and Engineering at Jiangsu University is to develop within the student an understanding of the nature, properties, and characteristics of foods as determined through biochemistry, chemistry, microbiology, physics, statistics and nutrition.

Bachelor Full-time On-campus

4 years$2,932/yr

Jinan University4,0(4)

Guangzhou, China Top 2% in Worldwide

Food Science and Engineering

Food Science and Engineering from Jinan University is designed to train international technical talents, who are armed with basic theory and skills in food science and technology, chemistry and biology science.

B.Eng. Full-time On-campus

4 yearsTuition not available

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