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6 Bachelor's degrees offered by the university
International Food and Beverage Management (Hons)
The International Food and Beverage Management (Hons) program at Alpine Center includes specific cooking techniques, specific cuisine knowledge, food aesthetics and plating, menu planning, planning and controls, food science, and business management.
Culinary Arts
This two-year course from Alpine Center is designed to equip students with the skills necessary for a career in Culinary Arts.
Events and Conventions Management - Events Management Specialization
Alpine Center offers a 5-Course Diploma of Events and Conventions Management - Events Management Specialization by Distance Learning.
Hospitality and Cruise Ship Management
The Hospitality and Cruise Ship Management program at Alpine Center is designed to equip students with the knowledge and skills needed for a successful career in the hospitality operations part of a cruise, as well as providing an essential understanding of elements relating to life and work on a cruise ship.
Events and Conventions Management
This Events and Conventions Management programme at Alpine Center aims to equip individuals with the knowledge, understanding and skills required for success in employment in the Events and Conventions industry at supervisory or management level.
International Hospitality and Tourism Management (Hons)
International Hospitality and Tourism Management (Hons) from Alpine Center requires that students learn to run a business from the bottom-up, learning the details of every department including the role and job description of each and every staff member.