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Agriculture & ForestryJordan
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Special Programme

9 Bachelor's degrees in Agriculture & Forestry in Jordan

2
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Agricultural Economics and Agribusiness

Agricultural Economics and Agribusiness from The University of Jordan (UJ) provides courses; in particular, principles of economics, statistics, extension, and management for other students in other departments.

Bachelor Full-time On-campus
4 years$4,485/yr
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Horticulture and Crop Science

Horticulture and Crop Science from The University of Jordan (UJ) is looking forward to reach the highest levels of science that contributes in serving the agricultural related aspects and at all levels (Jordanian, regional and international), whether by graduates or throughout the results of scientific research done by the academic and technical staff.  

Bachelor Full-time On-campus
4 years$4,830/yr
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Landscaping and Floriculture

At Landscaping and Floriculture from The University of Jordan (UJ) students have the ability to interact with the owners of nurseries and companies operating in this area, officials of the public parks and related industries, and participating in groups and specialized institutions and owners of private gardens throughout specialized programs that characterized by dynamic activity

Bachelor Full-time On-campus
4 years$5,175/yr
Jordan University of Science and Technology (JUST)4,0(36)
Ar Ramtha, Jordan Top 4% in Worldwide

Soil Irrigation

The Soil Irrigation program at Jordan University of Science and Technology (JUST)prepares students to become well-qualified future agriculturists with high-standard education, knowledge, and skills to enhance sustainable food, agricultural, community and natural resource systems.

B.Sc. Full-time Blended
4 years$2,475/yr
Jordan University of Science and Technology (JUST)4,0(36)
Ar Ramtha, Jordan Top 4% in Worldwide

Animal Production

The Animal Production program at Jordan University of Science and Technology (JUST)prepares students to become well-qualified future agriculturists with high-standard education, knowledge, and skills to enhance sustainable food, agricultural, community and natural resource systems.

B.Sc. Full-time Blended
4 years$2,475/yr
Jordan University of Science and Technology (JUST)4,0(36)
Ar Ramtha, Jordan Top 4% in Worldwide

Plant Production

The Plant Production program at Jordan University of Science and Technology (JUST)prepares students to become well-qualified future agriculturists with high-standard education, knowledge, and skills to enhance sustainable food, agricultural, community and natural resource systems.

B.Sc. Full-time Blended
4 years$2,475/yr
Jordan University of Science and Technology (JUST)4,0(36)
Ar Ramtha, Jordan Top 4% in Worldwide

Nutrition and Food Technology

The Nutrition and Food Technology program at Jordan University of Science and Technology (JUST) prepares students to become well-qualified future agriculturists with high-standard education, knowledge, and skills to enhance sustainable food, agricultural, community and natural resource systems.

B.Sc. Full-time Blended
4 years$3,630/yr
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Animal Production

Animal Production from The University of Jordan (UJ) aims to be the regional leader in scientific research and facilitate the development of high calibre graduates knowledgeable in all fields of animal production and play a vital role in augmenting food security and participate in community service.

B.Sc. Full-time On-campus
4 years$4,830/yr
The University of Jordan (UJ)4,3(77)
Amman, Jordan Top 4% in Worldwide

Food Science and Technology

Food Science and Technology from The University of Jordan (UJ) is the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying food processing, and the improvement of foods for the consuming public.

B.Sc. Full-time On-campus
4 years$6,210/yr

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