Overview

Course Overview

B.Sc in Food Sciences and Technologies delivered by Lighthouse Academy, via the internet, is an important part of your journey to know everything about food and its technologies.

Our mission also is taking educational, Scientific and educational standards, as well as the education of a qualified, cultural, and patriotic generation in accordance with the requirements of the modern education system; providing training of intelligent and highly intellectual specialists who speak several foreign languages, contributing to the socio-cultural and marketing strategies of big institutions in addition to use of modern technologies and methods in teaching foreign languages, and international academic programs, and the basics of a business career; training of specialists able to work in a market economy; the application of pedagogy in the study of social and economic sciences, the improvement of the spiritual and cultural world of youth, the improvement of youth’s national and spiritual values, contribution to the modernization and rebuild up courses and provides plans and strategies to improve the quality of human capital.

Programme Structure

Courses include:

Dairy and Sea-Food Technology

Food Safety

Food Hygienic & Sanitation

Cereals and Millets Technology

Bakery & Confectionery Products

Key information

Duration

Part-time
- 48 months

Start dates & application deadlines

Starting 2023-12-01 00:00:00

Apply anytime.

Language

English

Credits

108 alternative credits

Delivered

Online

Disciplines

Food Science Food Technology View 23 other Bachelors in Food Science in United States

Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Other requirements

General requirements

A copy of secondary education (based on the 12th grade) or a secondary special or professional education institution

All obtained certificates related to the admission
Copy of passport (passport for passport-age), national ID, or Driving License.
Color photos with a resolution of 3.5 x 4.5 cm
A copy of the working papers from the working papers and a recommendation letter from the working field (for special correspondence course applicants)
Original and supporting documents of winners of international and national awards, contests, and competitions, having the right to participate

Tuition Fee

To always see correct tuition fees

International

2600 USD/year

Tuition Fee

Based on the tuition of 2600 USD per year during 48 months.
National

2600 USD/year

Tuition Fee

Based on the tuition of 2600 USD per year during 48 months.
In-State

2600 USD/year

Tuition Fee

Based on the tuition of 2600 USD per year during 48 months.

Funding

Studyportals Student Grant Deadline: 30 June 2020

Apply and be among one of the 20 students to win €1000.

Studyportals Student Grant Deadline: 30 June 2020

Apply and be among one of the 20 students to win €1000.

In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.

Scholarships Information

Below you will find Bachelor's scholarship opportunities for Food Sciences and Technologies.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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