International Foundation in Engineering and Science - Food Quality, Safety and Nutrition (MSci)

Overview

The International Foundation in Engineering and Science - Food Quality, Safety and Nutrition (MSci) from INTO Queen's University Belfast is a form of preparation course that will allow you to advance your language skills or grades while still getting the credits you need to graduate the full-time degree. 

This option allows you a way to complete your studies at the same time with local students taking the regular Direct Entry program. Depending on your language level, the International Foundation Year can take one or multiple semesters to complete. 

International Foundation in Engineering and Science - Food Quality, Safety and Nutrition (MSci)

Get ready to specialise in your chosen field of Engineering, or prepare for developing your knowledge in a highly interdisciplinary subject, that lets you cross the limits of just one Engineering specialization. 

You will learn how to speak the language of science, but to also transform it into practicle aplications that have a direct and lasting impact on improving human lives. The tech, practically-oriented skills you will develop during your studies will help you find innovative solutions to concrete problems, while making use of your ingenuity and critical thinking. Learn to fix complex problems with out-of-the-box solutions and a lot of trial and error.

Modern engineeing tries to tackle pressing challenges that are facing our civilization at the moment such as pollution,  growing population, and decreasing resources.