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Culinary Arts, Graduate Certificate

  • Application Deadline
  • 24 months
    Duration
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Overview

The overall aim of the programme is to enable learners to develop, produce and evaluate complex and artistic culinary products of the highest quality, underpinned with the application of advanced (state of the art) technology, within a commercial context.

Detailed Programme Facts

  • Programme intensity Full-time
    • Full-time duration 24 months
  • Credits
    120 ECTS
  • Languages
    • English
  • Delivery mode
    On Campus

Programme Structure

Courses include:

  • Creative Cuisine
  • Advanced Culinary Science & Food Technology
  • Synoptic Study 
  • Food Product Development
  • Culinary Management & Training

English Language Requirements

This programme may require students to demonstrate proficiency in English.

Tuition Fee

  • EU/EEA

    3250 EUR/year
    Tuition Fee
    Based on the original amount of 3250 EUR per year and a duration of 24 months.
We've labeled the tuition fee that applies to you because we think you are from and prefer over other currencies.

Living costs for Dublin

  • 1100 - 1800 EUR/month
    Living Costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

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