(Hons.) Chemical Engineering Technology - Food, B.Eng. | University of Kuala Lumpur | Alor Gajah, Malaysia
B.Eng. On Campus

(Hons.) Chemical Engineering Technology - Food

48 months
4220 EUR/year
3234 EUR/year
Tuition fee
Apply date
Start date


This (Hons.) Chemical Engineering Technology - Food programme at University of Kuala Lumpur applies the principles of chemical engineering and food chemistry to the large-scale processing of food.


At (Hons.) Chemical Engineering Technology - Food programme at University of Kuala Lumpur foods must be nutritious, i.e., provide the essential nutrients for growth and health; they must be safe, free from dangerous micro-organisms and chemical contaminants; and, if they are to be consumed at all, they must be attractive in taste and appearance.

In this (Hons.) Chemical Engineering Technology - Food programme at University of Kuala Lumpur, students learn how to adapt the unit operations of traditional chemical engineering to the specific requirements of food processing. The main objective of this programme is to make it possible for well-trained chemical engineers to work in the food industry, possibly one of the largest manufacturing industry in Malaysia s graduates of UniKL are marketable upon graduation.


Our graduates have unlimited opportunities in getting jobs either in public or private sectors. In public sectors, they may work at food related government bodies like Department of Health, Educational Institutions, MARDI, SIRIM, MPOB, and others. They may join various industries like cereal manufacturing, bakery products, sugar refinery, manufacturing of flour-based sweetening agent, chocolate and confectionery products, fish processing, milk and dairy products, fruits and vegetable products, canning industry, edible oils and its products and beverages.

The scope of career may vary from production supervisors, quality assurance supervisors, technicians, assistant chemist, R&D assistants, operators, and others.

Programme Structure

Courses include:

  • Mathematics

  • Analytical & Organic Chemistry

  • Chemical Process Principles

  • Principle of Programming

  • Fluid Mechanics

  • Co-Curriculum 

  • Industrial Safety & Health

Key information


  • Full-time
    • 48 months

Start dates & application deadlines


On Campus

Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

Other requirements

General requirements

  • Academic Documents (school certificates and transcripts). You may refer Malaysia Qualification Agency (MQA) guidelines for the level of programme you can apply according to your current school certificate.
  • First page of the passport
  • Proof of English Proficiency 
  • Student must complete 12 years of schooling and obtain general pass in their High School Certificate, A-levels or equivalent with min Grade C (60%) in Mathematics and one of the Science subjects (such as Physics, Chemistry or Biology – depending on the programme)
  • IELTS 5.0 or its equivalent

Tuition Fee

To always see correct tuition fees
  • International

    4220 EUR/year
    Tuition Fee
    Based on the tuition of 2110 EUR per semester during 48 months.
  • National

    3234 EUR/year
    Tuition Fee
    Based on the tuition of 1617 EUR per semester during 48 months.
  • National: RM7,500
  • International: RM 9,750 - 10,400


Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for (Hons.) Chemical Engineering Technology - Food.

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(Hons.) Chemical Engineering Technology - Food
University of Kuala Lumpur
(Hons.) Chemical Engineering Technology - Food
University of Kuala Lumpur


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